I am a magazine hoarder. There. I said it. I always think it’s a good idea to get subscriptions and then they sit. I never read them. We are doing a little purging around our house in anticipation for a big change (cliff hanger!!! And no, I’m not pregnant). Rather than wasting my money, I’m going to be going through the magazines before recycling them for good tips and recipes for all of you!! I found this one and knew I had to share. The ingredients will most certainly be on my grocery list for next week. Can’t wait to hear your feedback!!